$5 Foot Long. Tried it and it was amazing!!. Sliced bread Sliced cheese Here' s somethang Butter wan can try , I Soup Alright, medium heat melt then place in c  Food Cheap
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$5 Foot Long

 
$5 Foot Long. Tried it and it was amazing!!. Sliced bread Sliced cheese Here' s somethang Butter wan can try , I Soup Alright, medium heat melt then place in c

Tried it and it was amazing!!

Sliced bread
Sliced cheese
Here' s somethang Butter
wan can try , I Soup
Alright, medium heat
melt then
place in c
seams
in and turn so niether
and browns evenly'"'. .
Throw in the soup
for dipping sauce.
Behold the cheesy, .
malty goodness '
...
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+536
Views: 31162
Favorited: 247
Submitted: 08/11/2013
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Comments(112):

[ 112 comments ]
What do you think? Give us your opinion. Anonymous comments allowed.
#1 - anon (08/11/2013) [-]
yeah that is called grilled cheese, just in a rolled form........
#81 to #1 - skeery (08/12/2013) [-]
Everyone knows how to make grilled cheese. Not everyone knows how to make these grilled cheese sticks.
User avatar #96 to #1 - agentdoubleohio (08/12/2013) [-]
i made these yesterday, and as soon as bit into i realized i just made rolled up grill cheese. tasted good though
#5 to #1 - imofcnotharveydent (08/11/2013) [-]
finely, now I know what grilled cheese is, we don't call it that over here in Scandinavia
finely, now I know what grilled cheese is, we don't call it that over here in Scandinavia
User avatar #7 to #5 - fortehlulzing (08/11/2013) [-]
So what...what do you call it? Coz honestly, grilled cheese doesn't make sense to me for two reasons. 1. It's always cooked on a stove top. 2. It's not straight cheese.
#12 to #7 - imofcnotharveydent (08/12/2013) [-]
well the most similar thing we have would be "ostesmørbrød" (cheese-sandwich) but I just heat that stuff up in the microwave so not sure if exactly the same
well the most similar thing we have would be "ostesmørbrød" (cheese-sandwich) but I just heat that stuff up in the microwave so not sure if exactly the same
User avatar #14 to #12 - fortehlulzing (08/12/2013) [-]
Ah I see
User avatar #13 to #12 - imofcnotharveydent (08/12/2013) [-]
all these hungry gifs, where do I get 'em?
#11 to #7 - anon (08/11/2013) [-]
It's a grilled cheese sandwich, not just grilled cheese, and it's intended to be cooked on a grill.
User avatar #2 to #1 - myaccountisnew (08/11/2013) [-]
It's still good.
#63 - ncsutroll (08/12/2013) [-]
>down to last 5 bucks
>cuts off crusts

User avatar #10 - merfmerf (08/11/2013) [-]
In norway, just the cheese itself costs about 9$...
User avatar #20 to #10 - popkornking (08/12/2013) [-]
Not to mention the butter I don't even get this joke I just know there's a thing about butter in Scandinavia
User avatar #21 to #20 - merfmerf (08/12/2013) [-]
It was, but not anymore
User avatar #32 to #10 - Shramin ONLINE (08/12/2013) [-]
Norway also sells more cheese per sale than in Canada and I imagine the US.
Jarlsberg is a high quality cheese you get from specialist in Canada, in Norway its grocery store standard.
#87 to #10 - worried (08/12/2013) [-]
yea, because its actual cheese... the crap we have here is basically a ******* of *************************************** mixed in with a bit of ******************************** and a dash of letssellittotheamericans,they'lleatanything, and thats how we get american cheese
#93 - pinstre (08/12/2013) [-]
***** , that ain't ******* tight.
#42 - minorian (08/12/2013) [-]
I remember I tried to make these while being high as **** last time I saw this post.
#43 to #42 - minorian (08/12/2013) [-]
I don't know if I succeeded or failed. I loved them to death, but I tried eating one the next day, and they tasted like **** . I don't know if it was because I had the munchies, or they just need to be eaten fresh.
#44 to #43 - minorian (08/12/2013) [-]
Here's a close up.
User avatar #49 to #44 - PedoBearsBrother (08/12/2013) [-]
Arnt these basically grilled cheeses? I may try this.
User avatar #52 to #49 - minorian (08/12/2013) [-]
Nah, they are more crunchy and they absorb all the grease, so don't do like me and use half a kilo of butter, only use a little.
#79 - supershorty ONLINE (08/12/2013) [-]
I was about to leave a comment saying "Have you idiots never heard of Cheese rolls before?"
but then I searched them up and realised they are only really popular in the South Island of New Zealand.
Where I live you can get these ******* everywhere, such as cafes, fundraisers etc.
Blood delicious and cheap as.
User avatar #100 to #79 - angelodlt ONLINE (08/12/2013) [-]
CHEAP AS WHAT!?!!? I NEED TO KNOW!!!!
User avatar #109 to #100 - supershorty ONLINE (08/12/2013) [-]
Can't you see the full stop?
It's just "cheap as".
#23 - garbagebrain (08/12/2013) [-]
I just moved out of my parents' house into a 300 square foot apartment three hours away. I'm broke as **** and sick of ramen.
Thanks, OP.
#47 to #23 - aceonfire (08/12/2013) [-]
300 sq ft. That's tiny, is it a studio apartment?
User avatar #72 to #47 - garbagebrain (08/12/2013) [-]
No, they somehow managed to make it into an actual one bed, one bath. It's ridiculously small, and there's two of us living here.
On the plus side, rent is really cheap.
#77 to #72 - aceonfire (08/12/2013) [-]
well, that is a plus. Check out the cooking section of 4chan. They always have bomb ass recipes for dirt cheap. Last time I was on there they had a "how to make ramen not taste like **** " thread, every single flavor of ramen had a recipe and every single one either tastes or sounds like it would taste actually really good.
User avatar #110 to #77 - garbagebrain (08/12/2013) [-]
Dude, that's awesome. Thanks for the tip.
User avatar #40 to #23 - ragingcacti (08/12/2013) [-]
Mix an egg in with the ramen while its still boiling... trust me on this.
#45 to #40 - garbagebrain (08/12/2013) [-]
I will definitely try that, thanks man.
User avatar #46 to #40 - minorian (08/12/2013) [-]
I can vouch for this idea. I have practically lived 50% on ramen the last 12 years. I'm at the point where I buy boxes at engross sales. Not even kidding.
User avatar #73 to #46 - garbagebrain (08/12/2013) [-]
I've been trying to get original with it, I have so damn much. It just seems like there's only so many things you can do with ramen...
User avatar #76 to #73 - minorian (08/12/2013) [-]
I know what you mean. I tried making ice cream with ramen once. Did not go as planned.
User avatar #108 to #40 - coolcalx (08/12/2013) [-]
with beef or pork ramen, try adding a spoonful of butter, some garlic, pepper, and some chopped green onions and chives.

I ******* love ramen noodles.
User avatar #80 to #40 - pikininja (08/12/2013) [-]
Just crack the egg directly in or beat it first? :o
User avatar #111 to #80 - ragingcacti (08/19/2013) [-]
Crack that bitch right in, and then mix it around in the pot.
User avatar #65 to #40 - Nihatclodra (08/12/2013) [-]
Add soy sauce to the water as well, gives the ramen a slightly more authentic flavor.
User avatar #3 - roderick (08/11/2013) [-]
I would suggest using tooth picks when doing this. I tried it and the damn things kept trying to unroll.
#39 to #3 - anon (08/12/2013) [-]
you could dip in beaten egg
User avatar #64 to #3 - malacyman (08/12/2013) [-]
if you look closely, one has a toothpick in it
User avatar #6 to #3 - aahrg (08/11/2013) [-]
just push it down really hard when you first place it seam down
User avatar #37 to #3 - eattacos (08/12/2013) [-]
I used the rolling pin over them again after I rolled them up. It worked pretty well for me.
User avatar #38 to #37 - roderick (08/12/2013) [-]
I might give that a try next time. Thanks.
#61 - ohgodwaitimatheist (08/12/2013) [-]
MFW 4th pannel.
MFW 4th pannel.
#25 - bluemoonz (08/12/2013) [-]
I've tried it. Better than I expected.
Take your time or it will get burned.
#51 - SuperSixONE (08/12/2013) [-]
I made these the last time this was posted, and I added two slices of salami and made it cheddar cheese not american. Grey Poupon mustard in the middle. **** was so cash and delicious. ill see myself out
#24 - TheShortbusDriver (08/12/2013) [-]
Grilled cheese burritos. I think...we've done all we can do.
User avatar #66 - motherfuckingkenji (08/12/2013) [-]
I tried this.
Not only did it cost more than $5 (which is partially due to the fact that I used like, 3 kinds of cheese), but they really didn't roll very well at all.
They were a pain in the ass to flip and they ended up more like triangles than cylinders.
User avatar #67 to #66 - neverforgetthedick (08/12/2013) [-]
don't give up on your quest...
User avatar #68 to #67 - motherfuckingkenji (08/12/2013) [-]
Hey, I didn't say they weren't delicious as **** , they just didn't turn out as shown in the picture.
I had a big bowl of tomato soup and dipped them like cheesy breadsticks.
**** was messy, but so cash.
#70 to #68 - neverforgetthedick (08/12/2013) [-]
Damn pictures always being so deceitful. I would try this but I have no cheese...or bread. They look like mozzarella sticks.
#69 to #66 - nargogh (08/12/2013) [-]
That's probably because you need to use specific kind of bread. The one full of preservatives and bought in the supermarket.
User avatar #83 to #66 - garymuthafuknoak (08/12/2013) [-]
ya it costs more than 5 dollars. but this is usually the only stuff I have when my cupboards are empty
#15 - anon (08/12/2013) [-]
Or you could just make regular grilled cheese and pour some soup over it.
#41 to #15 - yoursandwitch (08/12/2013) [-]
No.
No.
User avatar #16 to #15 - daviid (08/12/2013) [-]
anons got the right idea for once
User avatar #50 to #15 - cocainecowboy (08/12/2013) [-]
yeah man I love pouring milk all over my oreos too.
#53 to #50 - coolfuzzy ONLINE (08/12/2013) [-]
I 			*******		 love you, I can't stop laughing
I ******* love you, I can't stop laughing
+75
#19 to #15 - luigibowser **User deleted account** has deleted their comment [-]
#99 - gentlemanpyro (08/12/2013) [-]
I tried this, but my bread kept breaking apart
I tried this, but my bread kept breaking apart
#101 to #99 - gentlemanpyro (08/12/2013) [-]
Never mind, I read the instructions. I didn't know you had to flatten the bread
User avatar #104 to #101 - kwanzalord (08/12/2013) [-]
reading helps ALOT
#94 - justsomechickyo ONLINE (08/12/2013) [-]
Greatest thing since sliced bread! Why have I never seen this before........?
Greatest thing since sliced bread! Why have I never seen this before........?
User avatar #74 - awesomesaucy (08/12/2013) [-]
I did this but put pepperoni inside so it was like a pizza, tasted amazing, but it wasn't rolled so much as folded twice and squashed to **** so it stayed closed while the cheese melted. Its just a rolled up grilled cheese. cut the crusts off a grilled cheese and you have a less aggravating snack.

Also, bacon and swiss grilled cheese is the **** .
User avatar #75 to #74 - Snack (08/12/2013) [-]
You called?
User avatar #54 - Zydratejunkie (08/12/2013) [-]
Lactose intolerance ruins everything.
User avatar #30 - drldrl (08/12/2013) [-]
Like others have said, it's just rolled up grilled cheese. Just make the grilled cheese, it's much easier.
User avatar #31 to #30 - Shramin ONLINE (08/12/2013) [-]
And use real cheese instead of that plastic **** , god damn.
User avatar #33 to #31 - drldrl (08/12/2013) [-]
I get deli sliced cheeses. That pre-packaged stuff never tastes as good as freshly cut cheese.
User avatar #34 to #33 - Shramin ONLINE (08/12/2013) [-]
Fresh cheese is best cheese.

I love 5 year old Canadian Cheddar.
User avatar #56 to #34 - holycrapimacupcake (08/12/2013) [-]
Is it odd I use provolone on grilled cheese?
User avatar #58 to #56 - Shramin ONLINE (08/12/2013) [-]
Not at all, use the cheese you love man.
User avatar #59 to #58 - holycrapimacupcake (08/12/2013) [-]
Gives it a nice texture and unique flavor, I suggest you try it.
User avatar #60 to #59 - Shramin ONLINE (08/12/2013) [-]
I shall, I have some provolone in the fridge
User avatar #62 to #60 - holycrapimacupcake (08/12/2013) [-]
Go for it man, hell I slapped some banana pepper on there for kick.
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