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What do you think? Give us your opinion. Anonymous comments allowed.
#72 - gryx (12/12/2012) [-]
There's something called CROPPING I think you should learn about, OP.   
						****					 you.
There's something called CROPPING I think you should learn about, OP.
**** you.
#71 - derpderpurface (12/12/2012) [-]
Comment Picture
#70 - judgeofthefunny **User deleted account** has deleted their comment [-]
#68 - mitchmack (12/12/2012) [-]
Made these like a year ago, tasted soooooo goooood
User avatar #67 - redking (12/12/2012) [-]
looks like a messy waste of time choking hazard

Inb4 red thumbs
#85 to #67 - anonymous (12/12/2012) [-]

User avatar #69 to #66 - Menko (12/12/2012) [-]
I'm glad you found a use for this picture so soon.
User avatar #65 - thegamerchair (12/12/2012) [-]
Instructions weren't clear enough, got my dick caught in a ceiling fan
User avatar #75 to #65 - tubbymeatball ONLINE (12/12/2012) [-]
I've seen this joke so many times, and it is still hilarious
#58 - thechosentroll (12/12/2012) [-]
This image has expired
Seriously, OP? I nearly started wiping my screen because of your faggotry.
User avatar #57 - galkawhm ONLINE (12/12/2012) [-]
Then it melts in your hand as you're holding it
User avatar #56 - KayRed (12/11/2012) [-]
Well, I was hoping for fetish porn, but I guess this is okay.
#54 - dubstrips has deleted their comment [-]
#51 - eliisfresh **User deleted account** has deleted their comment [-]
User avatar #50 - onkii (12/11/2012) [-]
i did this last summer. i didn't let the chocolate cool long enough and the balloons popped quickly after they touched the chocolate, and chocolate went everywhere. but once i did it properly, it turned out nicely
User avatar #47 - lizardtroll (12/11/2012) [-]
Wait, do I see a name cover at the bottom of the pic? Nice try OP...
#42 - illegalizeit (12/11/2012) [-]
Imagine if you left the balloon in there and competely covered it.
Watching people eat it would be so awesome
#53 to #42 - Spikeydeath ONLINE (12/11/2012) [-]
you know chocolate eggs? now imagine you covered a real egg in chocolate and gave it to someone
#48 to #42 - scootymcbooty **User deleted account** has deleted their comment [-]
User avatar #41 - Mebeshe (12/11/2012) [-]
If you want to do this, you have to temper the chocolate first, otherwise the shell won't form. You can buy chocolate pre-tempered, because most home cooks don't have a heated marble slab in their kitchen.
#40 - Tspdog (12/11/2012) [-]
What OP fails to mention:

#39 - anonymous (12/11/2012) [-]
Balloons! Mother ******* balloons! Balloons! Mother ******* balloons!

We've got long ones and short ones and ones that have balls, you've never ever seen 'em 'til you've played with them all!

Balloons! Mother ******* balloons!
User avatar #38 - pieliker (12/11/2012) [-]
Really? Not only did you steal content. But you poorly covered over their name? That's just ******* low.
User avatar #76 to #38 - gangjaman (12/12/2012) [-]
i actually think thats funny as ****
User avatar #35 - stallwallwriter (12/11/2012) [-]
While the scrawl at the bottom is as ugly as everyone says, I find the post itself fascinating. My one concern is the left-over balloon bits - I wonder how you can keep shreds of the balloon from sticking to the chocolate?
User avatar #36 to #35 - ThePrototank (12/11/2012) [-]
I found if you pop it, it breaks part of the bowl but if you just put a small hole in it and let the air out the balloon just pops out
User avatar #37 to #36 - stallwallwriter (12/11/2012) [-]
Cool, thanks for the tip!
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